..."Leaving Maracay behind us and crossing the sea, we arrive on the mountain-rimmed coast of Cuyagua. It is here in this splendid valley on the central coast of Venezuela that farmers cultivate a highly prized pure-origin Criollo cocoa, rich in aromas and with an intense bouquet.

Notes of cream, spices, almond and hazelnut, a hint of cherry jam with fruity aftertaste. All of them encase beauty of Cuyagua land"...

Cuyagua 100% bar has received the award "Tavoletta d'Oro 2018" for "The best origin dark chocolate", during the last event of Salon du Chocolat took place in Milan in February. 

WINNER GOLDEN BAR 2018 - CATEGORY ORIGIN DARK CHOCOLATE